B.Sc. Vegetable Science Syllabus
Syllabus of Vegetable Science as prescribed by various Universities and Colleges.
Subjects of Study |
Tropical and Subtropical Vegetables |
Temperate Vegetable |
Spices and Condiments |
Potato and Tuber Crops |
Breeding of Vegetables, Tuber and Spice Crops |
Introduction to Major Field Crops |
Seed Production of Vegetables, Tuber and Spice Crops |
B.Sc. Vegetable Science Employment Areas
- Agricultural Inspector
- Research and Development
- Teaching, Instruction
- Marketing, Public Relations
- Technical Writing and Publishing
- Greenhouses
- Botanical Gardens
- Canal Guards
- Faculty and Library Staff
- Management and Sales
- Food Science and Technology
- Food Scientists
- Dietetic Technician
- Food and Beverage Research
B.Sc. Vegetable Science Job Types
- Food Standards Officer
- Research & Development Associate
- Food Processing Technician
- Assistant Professor - Horticulture
- Food Nutrition Consultant